GSCCC Public Relations Manager Shanise Harris and Girl Scout Ambassador Maureen K. appeared on Coast Live to share a delicious recipe using Girl Scout Cookies (Thin Mints!) and to talk about the benefits of the cookie program.
Host Chandler Nunnally chatted with Shanise and Maureen about what troops do with cookie proceeds, the start of cookie season locally (on January 13), and how someone can find cookie booths in their area (which begin on February 25).
View the segment below or visit WTKR.com/coastlive.